Fruit and Nut Cheese Ball

This cheese ball is easy to make and tasty with crackers at your next party.

2 8 oz. containers of low-fat cream cheese
1 small can crushed pineapple, drained
1 tbsp. onion, finely diced
2 tbsp. bell pepper, your choice of color, finely diced
cup of walnuts, chopped
cup of pecans, chopped

1) Stir all ingredients together, except set aside half of the nuts.

2) Roll mixture into a ball.

3) Stir together remaining cup walnuts with the cup pecans. Roll cheese ball in these nuts.

4) Refrigerate over night.

 

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