Chocolate Tofu Mousse Pie
My neighbors gave me a slice of this and I had
to ask for the recipe. Delish.
16 oz. package silken tofu
10 oz. package semi-sweet chocolate chips
3 tablespoons Maple syrup
1 Graham cracker crust (or your favorite crust)
1) Blend tofu in blender until smooth.
2) Melt Chocolate chips. Then fold syrup into melted chocolate.
3) Add chocolate/syrup mixture to tofu in blender and blend until creamy.
4) Place mixture into crust and chill.
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